Tea is more than a delicious beverage.
For centuries, tea was treated and consumed as a medicinal herb. Physicians, herbalists, and medicine people picked wild-grown tea leaves, and boiled them (as fresh leaves or dried, ground powders) with other plants to create remedies for special patients and their ailments. In the early pharmacopeias of Taoist medicine, tea is described as shen, or "spirit," tonic: tea was said to calm the heart and "brighten the eyes," in both physical and spiritual senses. The legend goes that the emperor Shennong, after a tea leaf fell into his pot of boiling water, drank tea for the first time and exclaimed, "Surely this is the empress of all medicinal herbs!"
Today, chemistry and biology illuminate some of the many physical benefits of tea, especially fermented Puerh tea:
- High concentration of antioxidants and vitamin C, booting immunity and decreasing inflammation
- High levels of polyphenols, cleansing the body free radicals and increasing bone mass
- Promoting healthy gut flora, aiding digesting
- Regulating cholesterol and blood sugar
- Gently increasing focus and energy, without jitters and crashes
These would be reason enough to incorporate tea into our daily lives, but just like the herbalists whose use of tea predated these discoveries, we know that health goes beyond the physical realm, and medicine is more than just chemistry.
For thousands of years, tea has been a transformative tool for reconnecting us to Nature, to one another, and to ourselves.
In our contemporary work-focused and technology-obsessed society, there has been a significant interest in returning to "old ways": from nostalgia for Polaroid photos, to revivals of Greek philosophies, to paleo diets and "rewilding."
We're all craving a connection to something bigger: our heritage, our roots, our essential selves — and instead we're scrolling Instagram and watching Netflix.(Guilty as charged.)
Tea invites us to this way of mindfulness both externally and internally. The tea plant itself was first brought from China to Japan by Chan (Zen) Buddhist monks, who found that its ability to calm the spirit while keeping the mind alert helped them to sit for long sessions of meditation. The elaborate Japanese tea ceremony (chanoyu) developed over many centuries as tea entered popular culture and evolved into its own aesthetic and spiritual practice. Regardless of whether one wishes to learn the choreography of different ceremonial traditions, the ritual of tea creates an accessible entrypoint for meditation (drinking three bowls in silence is a great place to start), or simply beginning one’s day with calm, focus, and intention.
Healing traditions the world over have always known: community is also medicine. “It takes a village” is not just a cliche! Though it’s less common in the West, the treatment of physical ailments in many places still involves communal rituals, ceremonies, and reconnection to ancestors and teachers. In times of both good health and bad, gathering around a table to share a drink is a universal invitation of nourishment, intimacy, and care. Need to have a tough conversation? Not feeling well? Even first dates - the recommendation is to sit down together with a warm drink. The British tradition we now know as “afternoon tea” began pragmatically as a light snack between lunch and a late dinner, but has since evolved into a setting for special occasions, celebrations, and even international diplomacy. Relationships are fostered and healed over tea.
Experience Living Tea
with these seasonal selections: